APPETIZERS:

Peach Salad $14
Grilled peaches, dried cranberries, pecans and apricot infused goat cheese over mixed greens in a honey white balsamic vinaigrette.

Avocado Bruschetta $10

Oven baked bread topped with diced avocado, Mozzarella, tomato, red onion, olive oil & lime.

La Luna Mozzarella $15
Four double stuffed crescent moons filled with Mozzarella cheese then fried to perfection.

Coconut Shrimp $15

Fried shrimp dusted with fresh coconut served with an apricot honey Siracha marmalade jam.

“Hot Honey” Buffalo Wings $16

Bone-in juicy wings served in our own sauce of local honey, aged red cayenne peppers, and a slight hint of Vermont maple. Finished with Mike’s Hot Honey sauce & lime.

Ginger Calamari $23
Fresh ginger, lime, garlic and white wine then finished with shallots and grape tomatoes.

 

ENTREES:

Chicken “Amore Mio’ Parmesan $26

Our classic Chicken Parmesan topped with a silky pink Vodka sauce and served over linguini.

Tuscan Chicken $26

Tender pieces of chicken breast served in a rich cream sauce with sautéed spinach, sun-dried tomatoes & Parmesan cheese. Served over a bed of mashed potatoes.

Spicy Pappardelle Vodka $26

Homemade pasta served in our famous Vodka sauce with fresh Calabrian chilies, chicken, pancetta (Italian bacon), peas & Parmesan cheese.

Salmon Piccata $32
Fresh grilled wild caught filet in a white wine sauce with capers, shallots, cannellini beans, lemon & sage. Served with mashed potatoes & mixed vegetables.

Salmon Sicilian $32

Fresh grilled wild filet topped with a bruschetta of diced avocado, pineapple, mango, tomato, red onion and lime. Served with mashed potatoes & mixed vegetable.