BRUNCH:

SPECIALS:

Tuscan Sun Omelet $10

Scrambled eggs with sweet Italian sausage, mozzarella, sun-dried tomatoes, spinach & shallots served in a ceramic skillet.

Pasta Carbonara $12

Spaghetti in a creamy parmesan sauce with bacon, peas, scallions then topped with a fried egg.

Ensalada Di Casa

Diced grilled chicken, avocado, applewood bacon, sun-dried tomato and fresh mozzarella served over mixed greens in a chianti truffle vinaigrette.

Turkey Burger $10

Topped with Provolone cheese, avocado, applewood bacon, sliced tomato and basil mayo. Served with Parmesan fries.

Philly Cheese Steak Roll $10

Hand rolled with stuffed with sliced beef, American cheese, onions & peppers.

Sicilian Eggs Benedict $12  

Two poached eggs served over our house made polenta cakes with crispy  prosciutto & spinach topped  with hollandaise sauce. Served with House salad.

LEONE CLASSICS $ 9.50

GRILLED CHICKEN with roasted potatoes & broccoli.
CHICKEN PARMESAN with pasta.
CHICKEN FRANCAISE over pasta.
EGGPLANT PARMESAN 
PENNE VODKA with peas & prosciutto (Italian bacon)
PENNE TURANO (spinach, mozzarella, tomato, garlic & oil).
ORECCHIETTE BOLOGNESE (ground beef, onion, tomato sauce & touch of cream.)
GINGER CALAMARI (ginger, white wine, garlic, lime, shallots & cherry tomatoes.) $11

SALADS $ 6.00

LEONE – Mixed greens, carrots, olives, tomatoes, Italian dressing.
HOUSE – Shaved fennel, carrots, Chianti truffle vinaigrette.
CAESAR – Homemade dressing over Romaine.
SPINACH – Dried cranberries, goat cheese in a hazelnut vinaigrette.
BABY ARUGULA – Cherry tomatoes, Parmigiano Reggiano in a lemon vinaigrette.
HARVEST – Mixed greens, grilled apples & pears, dried cranberries, walnuts, fig infused goat cheese in a pear balsamic vinaigrette. $ 8

ADD GRILLED CHICKEN $4, GRILLED SHRIMP $6 or GRILLED SALMON $8

WRAPS  $ 8.50
(Served with house salad)

CHICKEN CAESAR – Grilled chicken, romaine lettuce, homemade Caesar dressing.
GRILLED CHICKEN – Mozzarella, arugula, roasted peppers and balsamic.
CHICKEN CUTLET – Mozzarella, lettuce, roasted peppers and basil mayo.

SANDWICHES $ 8.50
(Served with parmesan fries)

GRILLED CHICKEN – Mozzarella, arugula, roasted peppers and balsamic.
CHICKEN CUTLET – Mozzarella, lettuce, roasted peppers and balsamic.
CHICKEN PARMESAN – Traditional
MEATBALL PARMESAN – Traditional
EGGPLANT PARMESAN – Traditional

PANINIS  $ 9.50
(Served on focaccia bread with house salad)

GRILLED CHICKEN – Mozzarella, roasted peppers, arugula, balsamic.
CHICKEN CUTLET – Mozzarella, roasted peppers, arugula, basil mayo.
APPLE – Grilled chicken, sliced apples, bacon, spinach, cheddar cheese, organic honey.
AVOCADO – Grilled chicken, avocado, bacon, mozzarella, spinach, basil mayo.
VEGETABLE – Grilled zucchini, eggplant, roasted peppers, spinach, mozzarella, basil mayo.
UPTOWN GRILLED CHEESE – Mozzarella, fontina, provolone, spinach, tomato, basil mayo.

FRITTATAS  $ 9.50
(baked Italian omelette similar to quiche)
(Served with roasted potatoes)

CARNE – Sweet sausage, pepperoni, onions, peppers, mozzarella.
GARDEN – Asparagus, zucchini, mushrooms, red peppers, onions, cheddar cheese.

EGGS BENEDICT   $ 9.50
(Served on top of house made polenta cakes with roasted potatoes)

MOLTO BENNY – Bruschetta of avocado, lime, onions, tomatoes, mozzarella, cilantro and topped with hollandaise sauce.
SMOKED SALMON – Cream cheese, smoked salmon, capers and hollandaise sauce.            

FRENCH TOAST  $8.50
(Served with fruit salad)

BANANA– Served with caramelized banana liqueur syrup, sliced bananas & cinnamon.
CINNAMON APPLE – Sliced apples, cinnamon sticks, apple butter syrup and nutmeg.
STUFFED CANNOLLI – Filled with our homemade cannolli cream, topped with crumbled cannolli shells and powdered sugar.
STUFFED NUTELLA – Filled with Nutella sliced bananas and topped with powdered sugar.

BRICK OVEN PIZZA       (ALL 12”)

CHEESE – Mozzarella & tomato sauce. $9
MARGARITA – Plum tomato sauce, fresh basil, basil olive oil & mozzarella. $10
PEPPERONI – Imported pepperoni, mozzarella & tomato sauce. $12
SAUSAGE – Crumbled Italian sausage, roasted peppers, arugula & shaved parmesan. $13
VEGETABLE – Mushrooms, roasted peppers, onions, tomatoes, mozzarella & parmesan. $13
PENNE VODKA – Pasta, vodka cream sauce & mozzarella. $13
SWEET ONION – Balsamic onions, sun-dried tomatoes, fontina & mozzarella. $13
PEAR – Sliced Bosc pears, dried cranberries, ricotta & organic honey. $13
QUATTRO FORMAGGIO – Mozzarella, ricotta, fontina & parmesan. $13
CHICKEN PESTO – Grilled chicken, mozzarella & fresh basil pesto. $13
FUNGHI MISTI – Mixed mushrooms, talleggio cheese, crème fraiche & truffle oil. $14
SPINACH – Organic spinach, mozzarella & ricotta. $14
BUFFALO CHICKEN – Buffalo mozzarella, spicy marinara & blue cheese. $14
CHICKEN MARSALA – Marsala wine, button mushrooms & mozzarella. $14

KIDS MENU  $ 5.00

FRENCH TOAST STICKS
CHOCOLATE CHIP PANCAKES
SCRAMBLED EGGS AND BACON
CHICKEN FINGERS & FRIES $ 6.00